Academic Partners

THE AMERICAN COLLEGE IN SPAIN

A goal of The American College in Spain is to help create awareness on climate change amongst its students and faculty. In collaboration with CHRAND Events, ACS has helped organize Porto's Climate Change Leadership Summit featuring US President Barack Obama, world conferences on Climate Change & Wine featuring US Vice-President Al Gore, and UN Secretary-General's Kofi Annan's opening of Spain's Climate Change & Wine conference.

FIU - CHAPLIN SCHOOL OF HOSPITALITY & TOURISM MANAGEMENT

Florida International University's Chaplin School of Hospitality & Tourism Management has been distinguished as a Top 10 U.S. public hospitality program. More than 1,800 undergraduate and graduate students from across the nation and around the world choose FIU for its outstanding reputation, advantageous campus locations, expert faculty, rich curriculum, and fast-track career opportunities in the international hotel, food service, and tourism industries. In August 2006, FIU unveiled the first American hospitality and tourism school in Tianjin, China.

HOCHSCHULE GEISENHEIM UNIVERSITY

Hochschule Geisenheim University was founded in 1872 and we are proud of our tradition of teaching and research and our long-standing close connection between students and lecturers. Our commitment to promoting responsible behavior in social and professional contexts motivates our students to do their best – as students and as members of society. We honor outstanding achievements and motivate employees and students to pursue lifelong learning. These values also translate into close bonds with our alumni.

UBC - THE UNIVERSITY OF BRITISH COLUMBIA

The Wine Research Centre (WRC) is the focal point for grape and wine industry research and education at The University of British Columbia (UBC). UBC is a global centre for teaching, learning and research, consistently ranked among the top 20 public universities in the world and recently recognized as North America’s most international university. The core mission of the UBC Wine Research Centre is to support the development of a sustainable and effective Canadian grape and wine industry through world-class research, excellence in wine education, practical solutions and knowledge mobilization.

CETYS UNIVERSIDAD

Inspired to actively contribute in the improvement of the country, and committed to continue the preparation of high level professionals, at CETYS we abide by a grand strategy and vision call Institutional Development Plan 2020 or CETYS 2020.
This plan defines the cause, purpose and mission driving the institution in the upcoming years, with 6 strategic goals that set forth the basis to face future challenges in education.